Assorted Hard Nougat Selection

Assortment of 4 hard nougat bars with special flavors: supreme almond, almond with strawberries, peanut, and pistachio. A crunchy and flavorful selection, ideal for gifting or enjoying on special occasions.

  • Weight: 0.320 kg
  • Peso:

    320 gr

12.90 €

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Product Information

    Product description

    A carefully selected assortment of 4 hard nougat bars from our most special range, created to surprise and delight with the most authentic flavors. This gift-worthy selection brings together four unique varieties made with high-quality ingredients and the unmistakable character of traditional nougat. It includes hard almond nougat with strawberries, a bold combination that blends the intensity of almonds with a fruity and refreshing touch; supreme almond hard nougat, the most refined classic with all the flavor of tradition; peanut hard nougat, with a sweeter and more intense profile; and pistachio hard nougat, where this nut provides its unmistakable aroma and elegant flavor. A perfect assortment to gift or enjoy on special occasions, where tradition and originality come together in every bite.

    Nutritional information

    • Energy value: 2102.5 kJ
    • Energy value 2: 504 kcal
    • Fats: 27.75 g
    • Of which saturated: 2.7 g
    • Carbohydrates: 48.75 g
    • Of which sugars: 44.25 g
    • Proteins: 13.3 g
    • Salt: 0.125 g

    Ingredients

    Hard ALMOND nougat with strawberries: ALMONDS (35%), dehydrated strawberries (30%) (fresh strawberries, sugar, acidifier E-330, preservative E-223, and colorant E-163), orange blossom honey, sugar, glucose and fructose syrup, wafer (potato starch and sunflower oil), and EGG white.

    Supreme hard ALMOND nougat “relief”: ALMONDS (60%), orange blossom honey, sugar, glucose and fructose syrup, and EGG white.

    PEANUT nougat: PEANUTS (51%), glucose and fructose syrup, sugar, wafer (potato starch and sunflower oil), and EGG white.

    PISTACHIO nougat: PISTACHIOS (50%), orange blossom honey, sugar, glucose and fructose syrup, wafer (potato starch and sunflower oil), and EGG white.

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